This is a work in progress. What are you grateful for???
1. I’m grateful for the invention of frozen yogurt, especially peanut butter.
2. … steckerlfisch
3. … kartoffelsalat (BAVARIAN, no other)
4. …pflaumkuchen
5. … Döner Kebabs
6. … Les Halles Amish chicken
7. … Lettuce wraps
8. … Chai lattes
9. … Balthazar bread
10. … Ritter Sport hazelnut chocolate
11. … Schweinebraten
12. … Simple scrambled eggs with Tabasco
13. … Garlic mashed potatoes
14. … Chin-Chin on Sunset Blvd. Chinese Chicken Salad
15. … Hockaday cornbread muffins
16. … German pancakes with blackberry jam
17. … Dr. Bread orange poppyseed muffins
18. … Greek yogurt with honey
19. … Cold Vietnamese spring rolls from Singapore Cafe
20. … Blondie Blasts from Starbucks
21. … Banh Mi sandwiches
22. … Warm gingerbread squares
23. … Pickled okra
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- "Good German Cooking"
- An ex-pat (El Pasoan) in Amsterdam
- Anonymous cook from Deutschland
- Another article on me and Christian!
- Armchair traveler site!
- Article on our first meeting!
- Awesome Bavarian travel blog
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- Rohr…my "real" home
- Self-sufficiency in France
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Recent posts
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I am grateful for
1. Yoghurt
2. Milka chocolate
3. Kaesespaetzle
4. Kohlrouladen
5. Kartoffelknoedel
6. Obazda
7. all varieties (did I spell that right?) of cheese
8. Pfannkuchen
9. Griesbrei mit Erdbeeren
10. Strawberries
11. s’moores
12. my husbands homemade nachos
13. my husbands homemade cornbread
14. chocolate milkshake
15. spinach
16. Sonnenblumenbrot
17. Marzipan
18. Quark
19. meatloaf with granola
20. Potatosalad
21. german potato soup
22. linsensuppe
23. Zwetschgendatschi
Jana: Ohhhh DITTO! All of that, especially Sonnenblumenbrot and good marzipan!